Description
The history of plum orchard cultivation in the Troyan region dates back to the 19th century when the hills of Troyan were extensively planted with plum trees. We continue the local tradition of growing plum orchards, and in 2018, we planted our own plum gardens. In 2022, the young trees produced their second harvest of blue plums, which were entirely hand-picked. The fruits had a high sugar content, with the leading variety being Stanley. After removing the pits, we allowed the plums to ferment in separate containers, and the distillation process was conducted independently to ensure they were not mixed with plums from other orchards. We obtained a plum distillate, which we diluted and left to age for six months in two oak barrels. The final result is a limited edition of 1,952 bottles of Troyan aged plum brandy from our own orchards, harvest 2022, which you now hold in your hand. The brandy is light and distinguished by its golden color and pleasant plum aroma.